Saturday, June 24, 2006

Herb Chicken


1-2 lbs boneless chicken breasts
2 heaping tbsp chamomile
1 heaping tbsp spearment
1 tsp dill
1 tsp basil
1/2-3/4 cup light miracle whip
1/8 cup 1% milk
breadcrumbs
olive oil
salt/pepper
butter


brew teas together use 1/2 for soaking the chicken
rinse and soak chicken in a med bowl with milk and strongly brewed tea for about mintues

dip into breadcrumbs and fry over med/low heat in olive oil until golden brwon place in buttered baking dish

mix the miracle whip, dill, basil, salt/pepper in a small bowl, add the strongly brewed tea will be like a thick paste use a little milk to thin out as desired pour over the chicken and bake for 20-30 minutes serve with pasta/rice and fresh veggies

Enjoy!

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